100L micro stainless steel beer equipment

1.high technical contents, 2. lower equipment investment, 3.simple process flow, 4.easy operation, 5.high yields

Our company introduces Germany traditional wine-making carft and improved for years.So it makes the originally complex and cockamamie operation method becomes simple and efficient.That's why it can produce pure nutritional fresh beer.

1.  Product  info

The whole beer equipment is consisted of Mash system,Fermentation system,Refrigeration system,Control system and CIP cleaning system. The tank of the system all adopts SUS 304,and the system also have high automatic control capacity.

2. Technical specification

 

Outside surface	S.S.304,THK:1.5mm
Inner surface	S.S.304,THK:2mm-4mm
Top shape	Seal head or conical head
Heating method	Natural gas/electricity/LPG/direct fire
Insulation layer	Protected by polyurethane ,THK:80 mm
Polishing precision	≤0.4µm
Manhole	Side upward
Spral ball	In the center of the inside tank
Agitator	Raking system conneted into a top reducer
Chimney	On the top of the tank
Processing	Argon-arc welding

 

   3. Detailed pics as below:

A perfect connection between Germanic technology and Chinese construction technique and a best brewmaster

 

If interested, please contact with me freely for more information of beer equipment!

 

100L micro stainless steel beer equipment